Grapes: 70% Sauvignon Blanc and 30% Chardonnay
Michael Wenzel made a very small amount of this super fresh, floral and lively wine, made from 70% Sauvignon Blanc and 30% Chardonnay grown on Quarz and Limestone respectively. The grapes are de-stemmed and then gently crushed with 5 days skin contact. with spontaneous native yeast fermentation. One third of the wine is then aged on the lees for 14 months in Terracotta Amphora, the rest in stainless steel to maintain its bright character. Minimal sulphur added.
This fun, luscious take on a Fruilian style wine makes it perfect for sipping on its own or for pairing with a wide range of dishes.
We hand-deliver across the Coachella Valley! Click here, or call us for more details.
We regret we cannot take any returns except for faulty goods. If you discover any bottle of wine is spoilt/corked please reseal the undrunk bottle and return it to us, where we can exchange like-for-like.