Grapes: 60% Mourvèdre, 20% Cinsault, 20% Grenache
A stunning, limited release Bandol, reveals a brilliant light peach hue and a lovely aromatic intensity. The nose is fresh and fruity with hints of peach and grapefruit. After aeration, aromas of white flesh fruits start to emerge and are set off by some fine spicy notes. The palate is complex and luscious, buoyed by flavors of citrus and wild peaches. A touch of acidity on the finish gives this big and refined wine a pleasant persistence.
Practicing Organic
Wine Spectator: 92 Points
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