Hendrick’s Gin has been doing things a little differently since its launch in Scotland in 1999. Created by master distiller Lesley Gracie at the Girvan distillery, it combines traditional gin-making with an unmistakably eccentric personality. Its signature infusion of cucumber and rose gives Hendrick’s a distinctive character that has made it a modern gin classic.
Produced in small batches, Hendrick’s combines spirits from two very different stills: a traditional copper pot still and a Carter-Head still, which gently infuses botanicals through vapour. The resulting spirits are blended before the addition of rose and cucumber essences, creating a wonderfully aromatic gin that balances classic juniper with delicate floral freshness.
Juniper, citrus peel and coriander lead into fragrant rose petals, cool cucumber and subtle herbal spice. The palate is smooth and refreshing, with a gentle floral sweetness and a clean, lingering finish. Excellent in a Gin & Tonic garnished with cucumber, or in a particularly fragrant Martini. A deliciously unconventional gin that has earned its cult following.
41.4% ABV
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