Grapes: 100% Romeiko

Pateromichelakis Winery focuses on traditional indigenous varieties with contemporary precision. Their Romeiko captures authenticity and place — a wine that speaks of Crete’s history, sun, and mineral soils with clarity and approachable structure.

Native yeast fermentation with gentle extraction to retain freshness and harmonious tannins. The wine is aged in neutral vessels to preserve pure fruit character and terroir expression. Minimal sulfur and no fining or filtration underscore a natural, expressive profile.

This drinks like a mix of Beaujolais and Nebbiolo; bright red and savory. Aromas of wild cherry, cranberry, Mediterranean herbs, and subtle spice open to a palate of red fruit, fine tannins, and vibrant acidity. There’s a compelling saline edge and earthy undertone, finishing long with energy and focus.