Grapes: 100% Pinot Noir
Sylvain Pataille is perhaps secretly one of the most important figures in Burgundy today. Beyond being a leader in organic and biodynamic viticulture, he is also a consulting oenologist for some of the most famed domaines in the region. Sylvain’s wines are extraordinary examples of what top farming, matched with one of the brightest oenological minds, can produce. They are wines of incredible balance, seamless textures, and clearly defined minerality that can only come from the one the greats of Burgundy.
This Rosé is made from old vines, the youngest being planted in 1949. Sylvain notes the characteristic reductive minerality despite the change in location, grape, and bedrock. He believes this minerality is so beautiful that it would be a shame to make red wine on this terroir. Gentle pressing, fermentation with native yeasts and extended maturation create a wine with unusual depth, texture and ageing potential.
Wild strawberry, red cherry and blood orange meet rose petals, delicate spice and a hint of crushed stone. The palate is layered and beautifully structured, with silky texture, refreshing acidity and a long, savoury finish. Superb with roast chicken, grilled salmon, charcuterie or mushroom dishes. A sophisticated, gastronomic rosé that deserves a place at the dinner table, whatever the season.
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- To exchange we require the faulty product to be returned to the store.
- For returns of wines which are corked, please re-seal after tasting and return us the (nearly) full bottle. We cannot exchange if the bottle has been consumed.
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